Dr. Ashwani Kumar Dhingra
Global Research Group of Institutions, Radaur, Yamuna Nagar, Haryana, India.
Research Interests
Dr. Aascharya Srivastav
Tridifa Consulting LLP
Research Interests
Core Research Areas Food & Nutrition Science Public Health Nutrition Functional Foods & Food Innovation Plant-Based Food Systems Food Product Development Food Processing & Nutritional Quality Nutrition & Health Research Development & Social Research Public Health & Community Health Nutrition Programmes Social & Market Research Baseline, Midline & Endline Studies Impact Assessment & Evaluation Monitoring more....
Mentorship Offered: Manuscript drafting
TANU SINGH
UPES
Research Interests
Plant protein isolation and characterization Ultrasound-assisted extraction / green extraction techniques Utilization of agro-industrial by-products Functional properties of protein isolates Development of functional foods and nutraceuticals Edible films and biodegradable food packaging Plant-based food product development (protein bars, meat analogues more....
Mentorship Offered: Problem formulation